Production of Wine from Perunkila (Carissa carandas) Fruit Juice. Innovative Technology and Management Journal, [S. l.], v. 7, n. 1, 2026. DOI: 10.70954/4mxr2g13. Disponível em: https://journal.evsu.edu.ph/index.php/itmj/article/view/79. Acesso em: 12 nov. 2026.